Crispy Air Fryer Garlic Parmesan Wings
These crispy, easy to make air fryer garlic parmesan wings have the perfect amount of garlic and parmesan flavor. Perfect for an appetizer or main dish!
– Chicken Wings – Garlic – Salted Butter – Flat Leaf Parsley – Parmesan Cheese – Kosher Salt – Freshly Cracked Pepper – Garlic Powder – Avocado Oil Spray (for air fryer basket)
Step 1: Pat wings dry. This will help the skin get extra crispy. Season with salt, pepper and garlic powder.
Step 2: Spray air fryer basket and add wings. Cook on "chicken" setting at 360°F for 25 mins, flip at the halfway mark.
Step 3: Flip wings again and cook at 400°F. Lastly, flip wings one more time and cook for 2 minutes at 400°F.
Step 4: Mince parsley, set aside. In a saucepan add garlic and butter. Cook on low for 2 minutes.
Step 5: Once wings are ready, place in a mixing bowl. Top with melted butter and garlic mixture, parsley and parmesan. Mix well.
Enjoy these super crispy, finger-licking-good wings.
Get the recipe details via the link below!