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Tag:

appetizer

  • How to Make Mozzarella Sticks

    by Jeri Mobley-Arias February 8, 2023
    February 8, 2023

    Learn how to make mozzarella sticks; strips of mozzarella cheese coated and fried to crispy, golden, gooey perfection. Served with a delicious side…

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  • Smoked Gouda Dip

    by Jeri Mobley-Arias February 6, 2023
    February 6, 2023

    This cold smoked gouda dip is a household favorite. If you are looking for an easy game day appetizer, movie night snack, or…

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  • Easy Rotel Dip

    by Jeri Mobley-Arias February 3, 2023
    February 3, 2023

    Rotel Dip is a creamy three-cheese dip with juicy flavorful chunks of ground beef, tomatoes, and green chilies. Whether it’s prepared in a…

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  • Yuzu Salmon Onigiri

    by Jeri Mobley-Arias January 24, 2023
    January 24, 2023

    Salmon onigiri are fluffy Japanese rice balls filled with creamy yuzu mayo seasoned salmon, dipped in furikake for a crispy, salty, savory finish.…

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  • Whipped Feta with Charred Scallions

    by Jeri Mobley-Arias November 29, 2022
    November 29, 2022

    Whipped feta with charred scallions is a creamy, savory blend of rich feta cheese and smoky green onions. It makes for a delicious…

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  • Chimichurri Shrimp

    by Jeri Mobley-Arias September 7, 2021
    September 7, 2021

    Chimichurri shrimp is a no-fuss, 20-minute recipe that calls for grilled shrimp and a homemade chimichurri sauce. This easy chimichurri shrimp recipe is…

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  • Peach and Honey Ricotta Crostini

    by Jeri Mobley-Arias July 21, 2021
    July 21, 2021

    Need a recipe for fresh peaches? I have an easy one for you: Peach and honey ricotta crostini. The perfect summer finger-food. If…

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  • Crispy Chicken Cutlets with Tonnato Sauce

    by Jeri Mobley-Arias June 9, 2021
    June 9, 2021

    Crispy chicken cutlets paired with tonnato sauce makes for the perfect combo of flavors and textures. If you’re in the mood for finger-foods,…

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  • Marinated Feta

    by Jeri Mobley-Arias May 19, 2021
    May 19, 2021

    This sharp, tangy, crumbly marinated feta makes for the perfect appetizer or addition to salads and charcuterie boards. Drooling yet? Marinated Feta What…

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  • Pea and Prosciutto Crostini

    by Jeri Mobley-Arias May 6, 2021
    May 6, 2021

    Warmer spring days call for lighter eats and this Pea and Prosciutto Crostini hits all the marks! Pea and Prosciutto Crostini Who knew…

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About

About

Lover of Olive Oil, Butter, Bread, and Wine

Welcome–I’m Jeri Mobley-Arias; content writer, recipe developer, and food photographer behind Whisper of Yum. This little corner of the internet is dedicated to a compilation of recipes inspired by my Filipino background, comfort eats and travels.

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  • How to Make Mozzarella Sticks

    February 8, 2023
  • Smoked Gouda Dip

    February 6, 2023
  • Easy Rotel Dip

    February 3, 2023

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Whisper of Yum
  • Home
  • Recipes
    • Asian
    • Beverages
    • Breakfast
    • Dinner
    • Filipino
    • Lunch
    • Quick and Easy
    • Recipes
    • Seafood
    • Sides
    • Soup
    • Starters
    • Vegetarian
  • Shop
  • About
    • About Jeri
    • Press
    • Get in Touch