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Category:

Recipes

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  • Tomato Risotto Recipe

    by Jeri Mobley-Arias June 22, 2022
    June 22, 2022

    This tomato risotto recipe is my love letter to summer. Made with fresh heirloom tomatoes, 3 types of cheese, thyme, basil, and kissed…

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  • Easy Peach Cobbler

    by Jeri Mobley-Arias June 19, 2022
    June 19, 2022

    This easy peach cobbler recipe is equal parts warm, comforting and delicious. Juicy in-season peaches (or frozen!) bathing in a sweet and warm…

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  • Stuffed Squash Blossoms

    by Jeri Mobley-Arias June 14, 2022
    June 14, 2022

    When summer hits, I always make these ricotta stuffed fried squash blossoms. Made with ricotta, pecorino romano, lemon juice and zest, mint, and…

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  • Sweet Chili Sauce Recipe

    by Jeri Mobley-Arias June 7, 2022
    June 7, 2022

    This easy sweet chili sauce recipe is one that I keep in my back pocket. It’s versatile, tastes better than the bottled version,…

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  • Crispy Beer Battered Fish

    by Jeri Mobley-Arias May 23, 2022
    May 23, 2022

    This crispy beer battered fish recipe is one of my favorites. Made with flaky cod that is fried and wrapped in a flavorful,…

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  • Tzatziki Recipe

    by Jeri Mobley-Arias May 17, 2022
    May 17, 2022

    This delicious and easy tzatziki recipe is great to have for so many reasons! Perfect to serve with pita, grilled meat or as…

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  • Rose Lemonade Recipe

    by Jeri Mobley-Arias May 13, 2022
    May 13, 2022

    This rose lemonade recipe makes for a refreshing drink anytime of the year. Made with rose tea, lemon juice, simple syrup and beet…

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  • Miso Glazed Salmon Bowl

    by Jeri Mobley-Arias May 5, 2022
    May 5, 2022

    This easy-to-make miso glazed salmon bowl is one of my go-to lunches or dinner that promises big on flavor. Made with cubed salmon…

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  • Tuna Tartare Recipe

    by Jeri Mobley-Arias May 3, 2022
    May 3, 2022

    This tuna tartare recipe is easy and sure to please your tastebuds. Made with raw sushi-grade ahi tuna, soy sauce, garlic, mirin, sugar,…

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  • Kale and White Bean Salad | Erewhon Copycat

    by Jeri Mobley-Arias April 25, 2022
    April 25, 2022

    This kale and white bean salad recipe is one of my favorites. Made with kale, cannellini beans, an assortment of seeds, avocado and…

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About

About

Lover of Olive Oil, Butter, Bread, and Wine

Welcome–I’m Jeri Mobley-Arias; content writer, recipe developer, and food photographer behind Whisper of Yum. This little corner of the internet is dedicated to a compilation of recipes inspired by my Filipino background, comfort eats and travels.

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  • Tomato Risotto Recipe

    June 22, 2022
  • Easy Peach Cobbler

    June 19, 2022
  • Stuffed Squash Blossoms

    June 14, 2022

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Whisper of Yum
  • Home
  • Recipes
    • Asian
    • Beverages
    • Breakfast
    • Dinner
    • Filipino
    • Lunch
    • Quick and Easy
    • Recipes
    • Seafood
    • Sides
    • Soup
    • Starters
    • Vegetarian
  • Shop
  • About
    • About Jeri
    • Press
    • Get in Touch